• New
schiaccia di pasqua peggi
PEGGI

schiaccia di pasqua

€11.00
Tax included

Typical leavened cake of the Tuscan Maremma with aniseed.

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Naturally leavened dessert typical of the Maremma tables in the Easter period. Its characteristic is the presence of aniseed seeds and extra virgin olive oil which give it a particular flavor.

Product Details

PEGGI
#schiacciapasqua

Data sheet

Weight
350/500/650/800

WHEAT FLOUR, BUTTER, CAT A EGGS, sugar,

natural yeast of WHEAT FLOUR, orange peel paste

candied fruit (orange, glucose syrup, sugar) flavored wine

(fine marsala, sugar, alcohol, EGG YOLK infusion, flavors, colors: E150d),

water, olive oil, aniseed, mono and diglyceride emulsifiers of fatty acids E471,

salt, skimmed MILK powder, dextrose, flavorings, brewer's yeast.

MAY CONTAIN TRACES OF NUTS.